Chicken stir fry with green curry & coconut cream
Bacon- & cheese burger with French fries
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Fish and seafood stew with tomato, cream, saffron & aioli
Quesadillas with cheese, ham & tomato salsa
White asparagus, trout roe with brown-butter vinaigrette [vegetarian]
Creamy wild garlic soup, topped with bacon crust and sour cream
Spanish cold cuts, marinated olives, Manchego.
[Serrano ham, dry cured chorizo]
Goat cheese gratinated Portabello with celeriac purée, spring primeurs[vegetarian]
Seared char, spring primeurs, new potatoes in truffle vinaigrette
Prime veal rib-eye, butter tomato sauce, deep fried new potatoes, olive baked tomato
Lamb roast beef, potatoe terrine, grilled spring onion. Served with roasted garlic gravy